Committed to quality, freshness and flavour, V’s delicious layered cakes are baked daily by artisan chefs with the finest quality, and wherever possible, locally sourced, organic ingredients. Please note that we are a 100% NUT FREE bakery located in Manotick/Ottawa. To help you with choice of size, please refer to the below outline. Please note, during popular weekends we often reach maximum order capacity. Book early to avoid disapointment.
MINIMUM 48 HOURS ADVANCED NOTICE REQUIRED. CALL (613) 491-2253 FROM 10:00AM - 5:00PM
6" CAKE (6-10 SERVINGS)
8" CAKE (12-14 SERVINGS)
10” CAKE (16-20 SERVINGS)
12" CAKE (25-35 SERVINGS)
14" CAKE (50 - 70 SERVINGS)
COOKIES & CREAM
VANILLA OR CHOCOLATE CAKE
FILLED WITH SPECIAL COOKIES
AND CREAM CRUMB VANILLA
SWISS MERINGUE BUTTERCREAM
FROSTING TOPPED WITH HALF
OREO COOKIES
BOSTON
VANILLA CAKE WITH A VANILLA BEAN PASTRY CREAM FILLING FINISHED WITH OUR CHOCOLATE SWISS MERINGUE BUTTERCREAM FROSTING & BLANKETED WITH A DARK CHOCOLATE GANACHE & GOLD LUSTER DUST.
CHOCOLATE LOVES RASPBERRY
RICH CHOCOLATE CAKE FILLED WITH RASPBERRY SWISS MERINGUE BUTTERCREAM AND FINISHED WITH EDIBLE CLEAR GLITTER.
LEMON & RASPBERRY
OUR CLASSIC VANILLA CAKE FILLED WITH FRESH LEMON CURD, COVERED IN RASPBERRY AND VANILLA SWISS MERINGUE BUTTERCREAM AND TOPPED WITH A SLICE OF CANDIED LEMON AND A DELICATE MERINGUE.
CHOCOLATE VANILLA
RICH CHOCOLATE CAKE FILLED WITH OUR SWISS MERINGUE MADAGASCAR VANILLA BEAN BUTTERCREAM FINISHED WITH CLEAR EDIBLE GLITTER.
DOUBLE CHOCOLATE
RICH CHOCOLATE CAKE FILLED WITH A RICH WHIPPED DARK CHOCOLATE BUTTERCREAM FINISHED WITH CHOCOLATE FEUILLETINE.
OPERA
ESPRESSO INFUSED CAKE LAYERS PAIRED WITH ESPRESSO BUTTERCREAM FROSTING, FILLED AND DRAPPED WITH DARK CHOCOLATE GANACHE, DECORATED WITH ESPRESSO CHOCOLATE BEAN.
LEMON BLISS
OUR CLASSIC VANILLA CAKE FILLED WITH FRESH LEMON CURD, COVERED IN VANILLA BUTTERCREAM AND TOPPED WITH CANDIED LEMON SLICES AND WHITE CHOCOLATE CURLS.
VANILLA SALTED CARAMEL
OUR CLASSIC VANILLA CAKE FILLED WITH OUR DECADENT SALTED CARAMEL SAUCE AND SALTED CARAMEL BUTTERCREAM FINISHED WITH SEA SALT.
STRAWBERRY SHORTCAKE
OUR CLASSIC VANILLA CAKE FILLED WITH FRESH STRAWBERRY COMPOTE, COVERED IN VANILLA BEAN BUTTERCREAM & TOPPED WITH STRAWBERRY BUTTERCREAM SCROLLS.
EMPRESS
RICH CHOCOLATE CAKE LAYERED WITH VELVETY SMOOTH DARK CHOCOLATE GANACHE FILLING AND BLANKETED WITH DARK CHOCOLATE GANACHE.
CHOCOLATE STRAWBERRY
RICH DARK CHOCOLATE CAKE FILLED WITH FRESH STRAWBERRY BUTTERCREAM FINISHED WITH A DARK CHOCOLATE GLACAGE AND SCROLLS OF DARK CHOCOLATE GANACHE AND GARNISHED WITH A FRESH STRAWBERRY.
NEOPOLITAN
2 RICH LAYERS OF CHOCOLATE CAKE, ONE LAYER OF VANILLA CAKE FILLED WITH FRESH STRAWBERRY BUTTERCREAM FINISHED WITH ROSETTES OF VANILLA AND CHOCOLATE BUTTERCREAM AND TWO TONE CHOCOLATE STRAWS.
COOKIES DOUGH
CHOCOLATE OR VANILLA CAKE WITH COOKIE DOUGH IN EACH LAYERS OF CAKE FINISHED WITH VANILLA BEAN BUTTERCREAM, DRAPED IN OUR CHOCOLATE GANACHE AND DECORATED WITH MINI CHOCOLATE CHIPS COOKIES.
RAINBOW CAKE
SOMEWHERE OVER THE RAINBOW… IS THE SPECTACULAR RAINBOW CAKE! FAR FROM A BAKING FANTASY, THIS MULTI-COLOURED MARVEL OF MOIST VANILLA CAKE LAYERS AND VANILLA SWISS MERINGUE BUTTERCREAM FROSTING IS NO ILLUSION.
FUNFETTI
SUPER MOIST VANILLA OR CHOCOLATE LAYERS. THE CAKE IS LAYERED WITH DELICIOUS VANILLA BEAN SWISS MERINGUE BUTTERCREAM, DECORATED WITH FUNFETTI SPRINKLES.
CHOCOLATE SALTED CARAMENL
OUR CLASSIC CHOCOLATE CAKE FILLED WITH OUR DECADENT SALTED CARAMEL SAUCE AND SALTED CARAMEL BUTTERCREAM.
